Stuff by Ken Pletcher

  • Locations: News Published

    Town pitches in on disposal of hazardous waste, drugs, leaves

    “[Carbondale] has a good philosophy” about recycling and protecting the environment, says Laurie Lindberg of the Town’s Public Works Department. Our residents will have a chance to demonstrate that commitment at the department’s upcoming semiannual Hazardous Waste Day from 8 a.m. to 2 p.m. on Saturday, Oct. 26.read more →

  • Locations: News Published

    ‘I want people to see what a library can be’

    For the second time in as many years, the Garfield County Public Library District is on the November ballot.

    Last year’s ballot question 6A asked that the district be allowed to keep all of the revenue it received from sales taxes, which would include the moneyread more →

  • Locations: News Published

    A town and its bar

    The Black Nugget. The name itself evokes echoes of an earlier time — the grittier Carbondale of coal and miners and unpaved streets.

    One who has never been in the dark, slightly mysterious-looking watering hole occupying most of the Fourth Street side of the Dinkel Buildingread more →

  • Locations: News Published

    Our Town: Debi Boyle steps back from LIFT-UP

    The Sopris Sun is conducting a series of interviews with folks you may not have seen in the paper before – a sort of introduction to your neighbors. This week we caught up with Debi Boyle, the outgoing pantry manager at the Carbondale LIFT-UP food distribution center.read more →

  • Locations: News Published

    Community Garden season gearing up

    It’s May, the ski resorts are all closed, the sun is shining, dandelions are blooming — and Carbondale’s community gardens are quiet and waiting. Yes, spring planting season is upon us, and what better way to dig into it than at one of these gardens.

    The gardensread more →

  • Locations: News Published

    Soup maker becomes anti-trafficking activist

    The first thing one notices about Gina Stryker is her bubbling energy. She is the founder of a successful prepared-foods startup enterprise, Gina Cucina, and is the mother of two sets of twins—all of which keeps her quite busy.

    She is also a person ofread more →