The Carbondale Arts gallery debuted “Sweet Excess” by William Lanzillo on First Friday, March 6. Lanzillo, a sculptor originally from Chicago, Illinois, assembled a machine in the gallery built to produce a giant cannoli — sweet cream inside a fried shell. The first attempt resulted in a normal-sized cannoli, but Lanzillo will try again to […]
culinary arts
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Our Town: What’s cookin’ with Calder Morrison?
The Sopris Sun’s “Our Town” series introduces folks from the community to its readers. For this feature, correspondent Kate Phillips caught up with Calder Morrision, owner and operator of Gaijin Ramen House. Let’s dive in! Where are you from? I was born in Louisville, Colorado, but really grew up here in the Roaring Fork Valley […]